Mac and cheese
1.elbow pasta (1 lb box)
2.extra sharp new York cheddar cheese 4 cups
3.butter
4. Milk
5.flower
6.bread crumbs?
7.ham?
8. cream cheese 3 oz (1-8 oz package)
Cook pasta
shred cheese
Cut cream cheese into cubes
Add cream cheese
Chop ham
Strain pasta
Melt 2 tablespoons butter
Stir in 2 tablespoons flower
Add 2 cups milk
Bring to light boil(stir)
Take off burner+ add cheese+ham
After cheese melts add pasta then to greased dish
Add breadcrumbs and dab with butter
Put in oven on 350 for 40 minutes
No comments:
Post a Comment